Red Rustikz Baguio – A Taste Of Italian And Spanish Cuisine

[apss_share networks=’facebook, twitter, google-plus’ share_text=’Share it’ counter=’1′ total_counter=’1′]

There will always be something special in the country life, its simple, carefree, and relaxing nature sets the mood for quality time with the family together with hearty comfort food. Food does not just fill the tummy but there is art that comes with it as well. The processing and the presentation is just half of the food’s story because the history behind it makes it much more delicious. So, it is safe to say that there is something to look forward to whenever one comes back to the countryside.

However, going back to the countryside is not that easy nowadays because people are busy with school, work, or business. Thus, the brotherly duo, came up with an awesome solution to help people who miss the rustic vibe by bringing the country to the city through Red Rustikz Baguio. The up-and-coming restaurant adds a modern twist to the rustic vibe that perfectly complements Baguio City, where one can find an interesting combination of the rural and urban life.

A Twist on Taste and Experience

A rustic theme is incomplete without food, of course! Red Rustikz offers Italian and Spanish dishes but there is a catch! They have a dynamic menu that will definitely keep you coming back for more because of their drastic menu change every three months. Something new to try and something to look forward to just like being in a rustic atmosphere. The restaurant offers a holistic experience because the owners believe that in tasting food one has to take it in through all senses from the sight, smell, feel, taste, and sound. Aside from simply tasting the food, the senses are heightened through the distinct quality of Red Rustikz’ interior, staff, and music.

Enriching Taste and Knowledge

Aside from a holistic approach on food, guests will find the staff friendly and willing to help at all times. Red Rustikz’ open kitchen is also an avenue for diners to learn about the food that they ordered instead of just eating the food. Feel free to roam and ask around, everyone can learn a thing or two on preparing and cooking food. In addition, the open kitchen stays true to their rustic theme because people can feel at home or at ease while sharing stories and indulging on the food’s heavenly aroma.

Specialties from the Heart

Italian and Spanish cuisines are very close to the Filipinos’ heart because the dishes are some of the meals people grew up with. Their dishes are simply favorites when it comes to special occasions in the Filipino household. Red Rustikz proudly presents their own take on Italian and Spanish cuisine. First in line is their Baby Back Ribs that undergoes a delicious 6-hour process where all the flavors lock into the meat creating an explosion of flavors. The “fall off the bone” goodness is tender and it’s not hard to find out why it is their bestseller.

Next is their Cheesy Ravioli that is handmade daily with a filling that is sure to surprise guests because of the amount of  varieties in one dish. Another recommendation is the Salmon Pesto, the pesto is creamy and seasoned to perfection topped with flaky salmon.

The star of the show is the Chicken or Seafood Paella, a staple when it comes to special occasions but make any ordinary day special with Red Rustikz Paella, a hearty mix of flavors made to please and remind guests of the rustic vibe.

Dine at Red Rustikz for an experience that will truly be memorable. A rustic vibe in the bustling city is a sight to see. So, go for an all-around experience with food minus travelling far and breaking the bank.