Wash the sayote tops thoroughly and remove the tough stems.
1 bundle sayote tops
In a pan, heat oil over medium heat. Sauté garlic and onion until fragrant and onions are translucent.
2 cloves garlic, 2 tbsp cooking oil, 1 small onion
Add the sayote tops and cook for about 3-5 minutes or until they are wilted.
1 bundle sayote tops
Season with salt and pepper to taste.
salt and pepper
Serve as a side dish or as a complement to your main course.